Poffertjes

Stap 1 /4

*Mix the flours, salt, sugar and yeast in a bowl. Add the milk, butter and egg. Mix until you have a smooth dough.

• 50g *Buckwheat flour
• 50g *Special pastry flour
• 2g *Salt
• 10g *Caster sugar
• 1tl *Baking powder
• 7cl *Milk
• 20g *Butter
• 1 *Egg

Stap 2 /4

*Preheat your appliance.

Stap 3 /4

*Pour half a teaspoon of batter into each mould on the plate.

Stap 4 /4

*Turn out from the mould and serve warm with butter. Sprinkle with icing sugar.